Cacao (Theobroma cacao) used in the food as well as the cosmetic health industry.
Camu Camu (Myrciaria dubia) used in the food and health industry for its high ascorbic acid content which is vitamin C.
Cat’s Claw (Uncaria tomentosa) used in the natural medicine industry as an anti-inflammatory, and an immune system booster
Chia (Salvia hispanica) used in the food and health industry for its high Omega acids content.
Lucuma (Pouteria lucuma) a fruit used in drinks and ice cream.
Maca (Lepidium meyenii) a hypocotyl used in the health industry as a libido booster, menopause symptoms reducer, energy enhancer, fertility aid.
Quinoa (Chenopodium quinoa) is a food grain with one of best nutritional values in the world.
Sacha Inchi (Plukenetia volubilis) used in the food and health industry for its high Omega acids content as well as its high cake protein content.
Tonka Bean (Dipteryx odorata) used in the flavor and fragrance industry.